Spring Wine & Cheese
|Date:||Fri, Apr 12, 2019 - Sun, Apr 14, 2019|
|Venue:||Seneca Lake Wine Trail|
Join us, April 12-14, for three days of local wine and cheese tastings.
Co-hosted by our friends at Cabot Creamery Co-operative, Spring Wine & Cheese Weekend is the perfect way to kickoff the spring season. Participants will enjoy a self-guided tour around beautiful Seneca Lake, while sampling local wine, cheese, and food pairings at 29 participating Seneca Lake Wine Trail wineries.
We'll be serving Wild Rice Blinis with Leek, Thyme & Caper Chevre Mousse.
Dates: April 12-14, 2019
Time: Friday, 12pm-5pm, Saturday & Sunday 10am-5pm. Tickets are valid for the duration of the event weekend. Groups of 19 or less may attend together without making additional appointments.
$40 single ticket
$30 designated driver ticket