Pasta & Wine Weekend
Date: | Fri, Mar 24, 2017 - Sun, Mar 26, 2017 |
Time | 10:00 AM to 5:00 PM |
Venue: | Chateau LaFayette Reneau |
Join us at Chateau LaFayette Reneau during Pasta & Wine Weekend for delicious food and wine pairings! We will serve four wines with an amazing Creamy Pasta Puttanesca with Pancetta, created by John McNabb, Executive Chef.
Tickets are available via the Seneca Lake Wine Trail at 877-536-2717
Friday, March 24: 1 p.m. to 5 p.m.
Saturday, March 25: 10 a.m. to 5 p.m.
Sunday, March 26: 10 a.m. to 5 p.m.